{"id":126,"date":"2025-01-22T13:00:14","date_gmt":"2025-01-22T13:00:14","guid":{"rendered":"https:\/\/test.crepp.ee\/?page_id=126"},"modified":"2025-01-29T10:17:14","modified_gmt":"2025-01-29T10:17:14","slug":"menuu","status":"publish","type":"page","link":"https:\/\/test.crepp.ee\/en\/menuu","title":{"rendered":"Menu"},"content":{"rendered":"
WARM SALADS<\/summary>\n
<\/div>\n\n\n\n
\n
\n

Marinated chicken salad \u24c1<\/p>\n\n\n\n

Soy sauce marinated chicken, fried potato, balsamic dressing, salad mix, cucumber, cherry tomato, carrot<\/p>\n<\/div>\n\n\n\n

\n

15<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Caesar salad with chicken and bacon<\/p>\n\n\n\n

Oven baked chicken and bacon, Crepp Caesar dressing, salad mix, cucumber, cherry tomato, Parmesan, croutons<\/p>\n<\/div>\n\n\n\n

\n

15<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Chicken liver salad \u24c1 \u24bc <\/p>\n\n\n\n

Chicken liver, fried potato, balsamic dressing, salad mix, cucumber, cherry tomato, bell pepper, marinated beetroot, corn<\/p>\n<\/div>\n\n\n\n

\n

15<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Pork fillet salad \u24c1 \u24bc<\/p>\n\n\n\n

Pork fillet mignon, fried potato, balsamic dressing, salad mix, cucumber, cherry tomato, champingnon, leek, carrot<\/p>\n<\/div>\n\n\n\n

\n

15.5<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Grilled salmon salad \u24c1 \u24bc<\/p>\n\n\n\n

Grilled salmon fillet, orange vinaigrette dressing, salad mix, cucumber, cherry tomato, green beans, bell pepper, seeds, lemon<\/p>\n<\/div>\n\n\n\n

\n

16<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Shrimp salad \u24bc<\/p>\n\n\n\n

Shrimps, Crepp Thousand Island dressing, salad mix, cucumber, cherry tomato, bell pepper, boiled egg, sprouts, seeds, lemon<\/p>\n<\/div>\n\n\n\n

\n

15<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Grilled cheese salad<\/p>\n\n\n\n

Grilled cheese, pomegranate dressing, salad mix, cucumber, cherry tomato, croutons, pomegranate seeds<\/p>\n<\/div>\n\n\n\n

\n

14<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Eggplant salad \u24bc<\/p>\n\n\n\n

Baked eggplant with mozzarella and tomato, balsamic dressing, salad mix, cucumber<\/p>\n<\/div>\n\n\n\n

\n

14<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Goat cheese salad<\/p>\n\n\n\n

Baked goat cheese on toast, onion jam, herb oil dressing, salad mix, marinated beetroot, pear, walnut<\/p>\n<\/div>\n\n\n\n

\n

15<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Salad with crispy fried chickpeas \u24cb \u24c1 \u24bc<\/p>\n\n\n\n

Fried chickpeas, fried potato, balsamic dressing, salad mix, cucumber, cherry tomato, marinated beetroot, carrot, sprouts, seeds<\/p>\n<\/div>\n\n\n\n

\n

14<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Vegan chicken salad \u24cb \u24c1 <\/p>\n\n\n\n

Soy sauce marinated tender fillets without chicken, fried potato, balsamic dressing, salad mix, cucumber, cherry tomato, carrot<\/p>\n<\/div>\n\n\n\n

\n

15<\/p>\n<\/div>\n<\/div>\n\n\n\n

<\/div>\n\n\n\n

\u24cb \u2013 vegan \u24c1 \u2013 lactose free \u24bc \u2013 can be served gluten free<\/p>\n<\/details>\n\n\n\n

LES GALETTES<\/summary>\n

Savory french-styled pancakes, served with a little salad.<\/p>\n\n\n\n

<\/div>\n\n\n\n
\n
\n

Seenekastme ja singi galett<\/p>\n\n\n\n

Ham, mushroom dressing, cheese<\/p>\n<\/div>\n\n\n\n

\n

12<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Galette with chicken and avocado cream<\/p>\n\n\n\n

Chicken, avocado cream, cheese<\/p>\n<\/div>\n\n\n\n

\n

12<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Mexican chicken galette<\/p>\n\n\n\n

Chicken, avocado cream, bell pepper, corn, cheese<\/p>\n<\/div>\n\n\n\n

\n

13<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Galette with chicken and blue cheese<\/p>\n\n\n\n

Chicken, tomato, blue cheese, cheese<\/p>\n<\/div>\n\n\n\n

\n

12<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Chorizo galette<\/p>\n\n\n\n

Chorizo, tomato, cheese, Parmesan<\/p>\n<\/div>\n\n\n\n

\n

12<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Galette with cured salmon<\/p>\n\n\n\n

Cured salmon, capers, herbs, cream cheese, cheese<\/p>\n<\/div>\n\n\n\n

\n

13<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Oven-baked salmon galette<\/p>\n\n\n\n

Oven baked salmon, leek, cream cheese<\/p>\n<\/div>\n\n\n\n

\n

13<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Tuna galette<\/p>\n\n\n\n

Tuna, leek, tomato, mayonnase, cheese<\/p>\n<\/div>\n\n\n\n

\n

12<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Mozzarella galette<\/p>\n\n\n\n

Mozzarella, baked tomato sauce, basil, cheese<\/p>\n<\/div>\n\n\n\n

\n

12<\/p>\n<\/div>\n<\/div>\n<\/details>\n\n\n\n

SOUPS<\/summary>\n
<\/div>\n\n\n\n
\n
\n

Spicy tomato-minced meat soup \u24c1<\/p>\n\n\n\n

<\/p>\n<\/div>\n\n\n\n

\n

8<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

French onion soup<\/p>\n\n\n\n

<\/p>\n<\/div>\n\n\n\n

\n

7<\/p>\n<\/div>\n<\/div>\n\n\n\n

<\/div>\n\n\n\n

\u24c1 \u2013 lactose free<\/p>\n<\/details>\n\n\n\n

BREAKFAST<\/summary>\n
<\/div>\n\n\n\n
\n
\n

Late breakfast \u24bc<\/p>\n\n\n\n

Fried potatoes, egg, bacon, salad, cucumber, cherry tomato, sour cream<\/p>\n<\/div>\n\n\n\n

\n

12<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Quiche<\/p>\n\n\n\n

Ham, blue cheese and spinach. Served with salad, cucumber, and cherry tomato.<\/p>\n\n\n\n

<\/div>\n\n\n\n

\u24bc \u2013 can be served gluten free<\/p>\n<\/div>\n\n\n\n

\n

9<\/p>\n<\/div>\n<\/div>\n<\/details>\n\n\n\n

LES CREPES<\/summary>\n

Sweet french-style pancakes, served with ice cream and homemade whipped cream<\/p>\n\n\n\n

<\/div>\n\n\n\n
\n
\n

Banana crepe<\/p>\n\n\n\n

Banana, chocolate, almonds<\/p>\n<\/div>\n\n\n\n

\n

10<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Cherry crepe<\/p>\n\n\n\n

Cherry, chocolate, almonds<\/p>\n<\/div>\n\n\n\n

\n

10<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Crepe with strawberry jam<\/p>\n\n\n\n

<\/p>\n<\/div>\n\n\n\n

\n

10<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Crepe with raspberry jam<\/p>\n\n\n\n

<\/p>\n<\/div>\n\n\n\n

\n

10<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
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Crepe with mixed berries<\/p>\n\n\n\n

Strawberry jam, raspberry jam, blueberry jam<\/p>\n<\/div>\n\n\n\n

\n

11<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Nutella and banana crepe<\/p>\n\n\n\n

<\/p>\n<\/div>\n\n\n\n

\n

11<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
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Nutella and mascarpone crepe<\/p>\n\n\n\n

<\/p>\n<\/div>\n\n\n\n

\n

11<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Mascarpone and raspberry crepe<\/p>\n\n\n\n

<\/p>\n<\/div>\n\n\n\n

\n

11<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Rum caramel and raspberry crepe<\/p>\n\n\n\n

<\/p>\n<\/div>\n\n\n\n

\n

11<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Crepe Suzette<\/p>\n\n\n\n

Traditional French crepe with citrus caramel<\/p>\n<\/div>\n\n\n\n

\n

11<\/p>\n<\/div>\n<\/div>\n<\/details>\n\n\n\n

DESSERTS<\/summary>\n
<\/div>\n\n\n\n
\n
\n

Warm apple pie with homemade whipped cream<\/p>\n\n\n\n

<\/p>\n<\/div>\n\n\n\n

\n

7<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Rich chocolate cake \u24c1 \u24cb<\/p>\n\n\n\n

<\/p>\n<\/div>\n\n\n\n

\n

7<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

New York cheese cake<\/p>\n\n\n\n

<\/p>\n<\/div>\n\n\n\n

\n

7.5<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Cr\u00e8me br\u00fbl\u00e9e \u24bc<\/p>\n\n\n\n

<\/p>\n<\/div>\n\n\n\n

\n

7<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Ice cream with strawberry jam<\/p>\n\n\n\n

Vanilla and chocolate ice cream, strawberry jam, waffle<\/p>\n<\/div>\n\n\n\n

\n

5.5<\/p>\n<\/div>\n<\/div>\n\n\n\n

<\/div>\n\n\n\n

\u24cb \u2013 vegan \u24c1 \u2013 lactose free \u24bc \u2013 can be served gluten free<\/p>\n<\/details>\n\n\n\n

SEASONAL DRINKS<\/summary>\n
<\/div>\n\n\n\n

Hot and non-indulgent<\/h1>\n\n\n\n
<\/div>\n\n\n\n
\n
\n

Alcohol free mulled wine<\/p>\n\n\n\n

<\/p>\n<\/div>\n\n\n\n

\n

5<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Hot ginger drink<\/p>\n\n\n\n

<\/p>\n<\/div>\n\n\n\n

\n

5.5<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Hot sea-buckthorn drink<\/p>\n\n\n\n

<\/p>\n<\/div>\n\n\n\n

\n

6<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Hot chocolate<\/p>\n\n\n\n

<\/p>\n<\/div>\n\n\n\n

\n

5<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Peppermint cocoa<\/p>\n\n\n\n

<\/p>\n<\/div>\n\n\n\n

\n

5<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Hazelnut cocoa<\/p>\n\n\n\n

<\/p>\n<\/div>\n\n\n\n

\n

5<\/p>\n<\/div>\n<\/div>\n\n\n\n

<\/div>\n\n\n\n

Hot and spirited<\/h1>\n\n\n\n
<\/div>\n\n\n\n
\n
\n

Home made mulled wine<\/p>\n\n\n\n

<\/p>\n<\/div>\n\n\n\n

\n

6.5<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Hot ginger drink<\/p>\n\n\n\n

<\/p>\n<\/div>\n\n\n\n

\n

6<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Calvados with hot apple juice<\/p>\n\n\n\n

<\/p>\n<\/div>\n\n\n\n

\n

8<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Hot chocolate with brandy<\/p>\n\n\n\n

<\/p>\n<\/div>\n\n\n\n

\n

7<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Cocoa with rum and hazelnuts<\/p>\n\n\n\n

<\/p>\n<\/div>\n\n\n\n

\n

8<\/p>\n<\/div>\n<\/div>\n<\/details>\n\n\n\n

HUMBLE COCTAIL MENU<\/summary>\n

Regular\/Non-alcoholic<\/p>\n\n\n\n

<\/div>\n\n\n\n
\n
\n

Limoncello spritz<\/p>\n\n\n\n

Citrus spritz made with homemade limoncello<\/p>\n<\/div>\n\n\n\n

\n

9<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Mango spritz<\/p>\n\n\n\n

Tropically sweet, with a pleasant bubble<\/p>\n<\/div>\n\n\n\n

\n

8\/7<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Aperol spritz<\/p>\n\n\n\n

A spritz with slightly bitter orange from the classic Italian aperatif<\/p>\n<\/div>\n\n\n\n

\n

8\/7<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Mimosa<\/p>\n\n\n\n

Prosecco with fresh orange juice<\/p>\n<\/div>\n\n\n\n

\n

8\/7<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Bellini<\/p>\n\n\n\n

Peach and light sparkling wine<\/p>\n<\/div>\n\n\n\n

\n

8\/7<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Togi gin & tonic<\/p>\n\n\n\n

Cloudberry Mist \/ London Dry \/ Aronia \/ Admiral’s Reserve \/ Linda<\/p>\n<\/div>\n\n\n\n

\n

9\/8<\/p>\n<\/div>\n<\/div>\n<\/details>\n\n\n\n

WINE CHART<\/summary>\n
<\/div>\n\n\n\n

Sparkling<\/h1>\n\n\n\n

12cl \/ 75cl<\/p>\n\n\n\n

<\/div>\n\n\n\n
\n
\n

Prosecco Treviso DOC Brut, Salatin<\/p>\n<\/div>\n\n\n\n

\n

6\/32<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

”Lambrusco della Dama” Emilia IGT Lambrusco Vino Frizzante Rosoo Amabile, Lombardini<\/p>\n<\/div>\n\n\n\n

\n

32<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Cremant le Limoux Blanc Brut, Domaine B&B Bouche<\/p>\n<\/div>\n\n\n\n

\n

36<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

”La Senyora” Brut Nature Cava, Mont-Ferrant<\/p>\n<\/div>\n\n\n\n

\n

36<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Luna De Murviedro 0%<\/p>\n<\/div>\n\n\n\n

\n

36<\/p>\n<\/div>\n<\/div>\n\n\n\n

<\/div>\n\n\n\n

Red<\/h1>\n\n\n\n

12 cl \/ 75cl<\/p>\n\n\n\n

<\/div>\n\n\n\n
\n
\n

Valpolicella Superiore DOC, Villa Mattielli<\/p>\n<\/div>\n\n\n\n

\n

6\/32<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Pinot Noir, Les Deux C\u00f4tes<\/p>\n<\/div>\n\n\n\n

\n

6\/32<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Priorat, Sola Classic<\/p>\n<\/div>\n\n\n\n

\n

7\/36<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

C\u00f4te de Beaune-Village, Louis Jadot<\/p>\n<\/div>\n\n\n\n

\n

42<\/p>\n<\/div>\n<\/div>\n\n\n\n

<\/div>\n\n\n\n

White<\/h1>\n\n\n\n

12 cl \/ 75cl<\/p>\n\n\n\n

<\/div>\n\n\n\n
\n
\n

Pinor Grigio IGT del Veneto, Villa Mattielli<\/p>\n<\/div>\n\n\n\n

\n

6\/32<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Nahe Riesling Trocken, Emrich Sch\u00f6nleber<\/p>\n<\/div>\n\n\n\n

\n

7\/36<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Chardonnay, Les Deux C\u00f4tes<\/p>\n<\/div>\n\n\n\n

\n

6\/32<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

Chablis, Louis Jadot<\/p>\n<\/div>\n\n\n\n

\n

42<\/p>\n<\/div>\n<\/div>\n\n\n\n

<\/div>\n\n\n\n

Ros\u00e9<\/h1>\n\n\n\n

75cl<\/p>\n\n\n\n

<\/div>\n\n\n\n
\n
\n

Mustillant Rosat, Gramona<\/p>\n<\/div>\n\n\n\n

\n

36<\/p>\n<\/div>\n<\/div>\n\n\n\n

<\/div>\n\n\n\n

Dessert<\/h1>\n\n\n\n

8cl<\/p>\n\n\n\n

<\/div>\n\n\n\n
\n
\n

Late Harvest Furmint, Disznok\u00f6 Tokaj<\/p>\n<\/div>\n\n\n\n

\n

7<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

LBV Unfiltered, Quinta Do Noval<\/p>\n<\/div>\n\n\n\n

\n

7<\/p>\n<\/div>\n<\/div>\n<\/details>\n\n\n\n

MAITSEV TARTU<\/summary>\n

Price of the three-course menu is 34\u20ac<\/p>\n\n\n\n

<\/div>\n\n\n\n

Entr\u00e9e<\/h1>\n\n\n\n
<\/div>\n\n\n\n
\n
\n

Goat\u2019s cheese and beetroot croquette<\/p>\n\n\n\n

Croquette of goat\u2019s cheese and beet-potato mash in black bread crust \/ beetroot cream \/ herb mayo<\/p>\n<\/div>\n\n\n\n

<\/div>\n<\/div>\n\n\n\n
<\/div>\n\n\n\n

Main course<\/h1>\n\n\n\n
<\/div>\n\n\n\n
\n
\n

Duck breast with ratatouille and kale chips<\/p>\n\n\n\n

Duck breast fillet \/ ratatouille cornucopiae \/ vegetable coulis \/ Andre Farm cheese crisp \/ kale chips<\/p>\n<\/div>\n\n\n\n

<\/div>\n<\/div>\n\n\n\n
<\/div>\n\n\n\n

Vege main course<\/h1>\n\n\n\n
\n
\n

Glazed muscat pumpkin steak with ratatouille and kale chips<\/p>\n\n\n\n

Glazed butternut pumpkin steak \/ ratatouille cornucopia \/ vegetable coulis \/ Andre Farm cheese crisp \/ kale chips \/ roasted hazelnuts<\/p>\n<\/div>\n\n\n\n

<\/div>\n<\/div>\n\n\n\n
<\/div>\n\n\n\n

Dessert<\/h1>\n\n\n\n
<\/div>\n\n\n\n
\n
\n

Charcoal chocolate tartlet<\/p>\n\n\n\n

Dark tartlet with charcoal \/ TOHI aronia gin ice cream \/ Aronia berries \/ two types of cr\u00e8me p\u00e2tissi\u00e8re \/ lingonberry jelly<\/p>\n<\/div>\n\n\n\n

<\/div>\n<\/div>\n<\/details>","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-126","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/test.crepp.ee\/en\/wp-json\/wp\/v2\/pages\/126","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/test.crepp.ee\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/test.crepp.ee\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/test.crepp.ee\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/test.crepp.ee\/en\/wp-json\/wp\/v2\/comments?post=126"}],"version-history":[{"count":18,"href":"https:\/\/test.crepp.ee\/en\/wp-json\/wp\/v2\/pages\/126\/revisions"}],"predecessor-version":[{"id":241,"href":"https:\/\/test.crepp.ee\/en\/wp-json\/wp\/v2\/pages\/126\/revisions\/241"}],"wp:attachment":[{"href":"https:\/\/test.crepp.ee\/en\/wp-json\/wp\/v2\/media?parent=126"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}